SEA BUCKTHORN BERRY/(see-buk-thorn ber-ree)/n./ 1. The small yellow-orange fruit of the shrub Hippophae rhamnoides that grows throughout various regions of Asia, Europe, and North America; /n./ 2. Containing bio-active oil derived from its seeds and pulp, which has been used in Chinese and Ayurvedic medicinal texts for centuries as a natural sun-block agent and to treat burns, wounds, and other forms of skin damage /n./ 3. A recently dubbed “super fruit” with high concentrations of moisturizing omega fatty acids and antioxidants to scavenge free-radicals and prevent premature aging, e.g., “Embrace the magic of sea buckthorn berry and keep your skin supple and wrinkle-free.”
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